Salads

  • Pad Thai Salad

    $
  • Sirloin And Shiitake Salad

    $

Omakase

  • Seared Nuoc Cham Tuna

    $
  • Sticky Pork Belly

    $
  • Teriyaki Lamb

    $
  • Kare Burosu Ramen

    $

Sides

  • Vegetable Tempura

    $
  • Sticky Vegan Ribs

    $
  • Pork Belly

    $
  • Mixed Mushrooms

    $
  • Korean Barbecue Beef

    $
  • Chicken Yakitori

    $

Kokoro Bowls

  • Avant Gard'n

    $
  • Naked Katsu

    $
  • Nuoc Cham Tuna

    $
  • Shu's 'Shiok' Chicken

    $

Teppanyaki

  • Ginger Chicken Udon

    $
  • Yaki Soba

    $
  • Cod Mokutan Soba

    $
  • Yaki Udon

    $

Ramen

  • Tantanmen Beef Brisket

    $
  • Miso-Glazed Cod

    $
  • Chilli Prawn+ Kimchee

    $
  • Chilli

    $
  • Grilled Chicken

    $
  • Kare Burosu

    $
  • Shirodashi Pork Belly

    $

Curry

  • Raisukaree

    $
  • Firecracker

    $
  • Vegatsu

    $
  • Katsu

    $

Donburi

  • Teriyaki

    $
  • No Duck Donburi

    $

Mains

  • Shiitake Donburi

    $
  • Yasai Katsu Curry

    $
  • Yasai Yaki Soba

    $
  • Yasai Pad Thai

    $

Desserts

  • Banana Katsu

    $
  • Chocolate + Shichimi Ice Cream

    $
  • Pink Guava + Passion Fruit Sorbet

    $
  • Salted Caramel Ice Cream

    $

Go For A Classic

  • Grilled Duck Donburi

    £19.50

Tea

  • Fresh Lemon + Ginger

    £3.00
  • Pink Peppercorn + Strawberry Rooibos

    $
  • Japanese Cherry

    £3.40
  • Assam Breakfast Tea

    £2.50
  • Fresh Mint

    £2.50
  • Green Tea

    $

Coffee

  • Iced Coffee

    £3.50

Bao

  • Korean Barbecue Beef

    $
  • Mixed Mushrooms

    £7.00
  • Hoisin Pulled Duck

    £7.50
  • Pork+Panko Apple

    £7.50

Our Signature Gyoza

  • Duck

    £7.50
  • Yasai Vegetable

    £6.80
  • Chicken

    £7.20
  • Pulled Pork

    £7.20

The Classics

  • Chicken Yakitori

    $
  • Chilli Squid

    $
  • Edamame, Your Way

    £4.90
  • Bang Bang Cauliflower

    $
  • Ebi Katsu

    $
  • Wok-Fried Greens

    $
  • Prawn Kushiyaki

    £7.00

To Discover

  • Tama Squid

    £8.50
  • Sticky Vegan 'Ribs

    £7.50
  • Prawn Nori Rolls

    £6.00
  • Crispy Chilli Mushrooms

    £7.00

Soulful Bowls

  • Spicy Miso Mackerel

    £16.00
  • Vegan 'Chicken' Kare Lomen

    £13.50
  • Chicken Katsu Salad

    £13.00
  • Koyo Bowls

    $

Extras

  • Snow Onion Slaw

    £1.00
  • Kimchee

    £1.00
  • Tea-Stained Egg

    £1.50

Others

  • Chicken Ramen

    $
  • Chilli Ramen

    $
  • Grilled Duck Ramen

    $
  • Shirodashi Ramen

    $
  • Short Rib Ramen

    $
  • Seafood Ramen

    $
  • Japanese Pickles

    $
  • Miso Soup.japanese Pickles

    $
  • Tea-Stained Egg

    $
  • Kimchee

    $
  • Hiyashi Bowls

    $
  • Harusame Salad

    $
  • Edamame

    $
  • Wok-Fried Greens

    $
  • Yasai Gyoza

    $
  • Pad Thai

    £14.30
  • Teriyaki Soba

    $
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Wagamama Birmingham Brindley Place offers a fresh take on contemporary Asian cuisine, blending traditional flavors with a modern twist. Located at unit 15f, 113-115 The Waters Edge, Birmingham B1 2HL, it stands out in the bustling Brindley Place area, attracting both locals and visitors with its vibrant ambiance and diverse menu.

The Wagamama Birmingham Brindley Place menu is a perfect balance of bold, vibrant flavors and lighter, healthier options. Their signature dishes, such as the "Yaki Soba" and "Ramen," are prepared with fresh, high-quality ingredients that truly capture the essence of Japanese-inspired cuisine. For those looking for a plant-based option, the "Vegan Ramen" and "Edamame" are crowd favorites, showcasing Wagamama’s commitment to catering to diverse dietary preferences. Whether you’re craving something hearty and warming or a lighter, refreshing meal, the menu offers something for every taste.

The restaurant’s sleek, modern design makes it an ideal place for both casual dining and special occasions. With a spacious interior and a relaxed atmosphere, it's perfect for everything from a quick lunch break to a leisurely dinner with friends. Service is consistently friendly and efficient, ensuring a smooth dining experience from start to finish.

What sets Wagamama apart from its competitors is its ability to innovate while maintaining a strong focus on quality and authenticity. The blend of Japanese and Asian fusion dishes is well-executed, and the atmosphere complements the flavors on the plate. The addition of signature cocktails and dessert options, such as the “White Chocolate and Ginger Cheesecake,” adds an extra touch of indulgence to the overall dining experience.

Overall, Wagamama Birmingham Brindley Place is a must-visit for anyone looking for a delicious, modern take on Asian cuisine in a relaxed, welcoming setting.